LUNCH MENU
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Four point sandwich |
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Traditional square bread cut into four triangular points |
1 per serve |
$4.90 |
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Gourmet sandwiches
Choice of rye, multigrain, wholemeal or white bread with gourmet fillings |
1 per serve |
$6.00 |
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Ribbon sandwich |
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Triple-deck sandwich cut into fingers |
1 per serve |
$6.00 |
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Club sandwich |
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Triple-deck sandwich cut into triangles |
1 per serve |
$6.00 |
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Gourmet Wrap with assorted fillings |
1 per serve |
$6.90 |
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Gourmet Bagels |
1 per serve |
$6.90 |
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Gourmet mini bagels |
1 per serve |
$7.00 |
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Gourmet baguettes |
1 per serve |
$6.90 |
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Pocket Pide |
1 per serve |
$6.90 |
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Freshly made Salads
assorted varieties: potato, coleslaw, tuna, Caesar, Greek or Asian noodles |
per person |
$5.90 |
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Soup of the day
served with crusty bread per person |
per person |
$5.00 |
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Housebaked frittata |
1 per serve |
$6.90 |
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Old favourite fish ‘n’ chips
(blue grenadier fish) served with coleslaw & chips |
per serve |
$9.50 | |
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